Arancici (Sicilian Rice Balls) $11 Rice balls stuffed with meat sauce, peas,
mozzarella cheese, breaded & fried.
Mussels Mediterranean $12 PEI mussels, sliced chorizo, julienne onions & peppers in a lite tomato broth.
Clams Casino $12
Top necks stuffed with spicy casino mix
(onions, peppers & sweet olives)
topped with bacon.
Tre Colori $11
Arugula, endive leaves,radicchio,
red onions, calamatta olives, tomatoes,
roasted peppers, fresh mozzarella
cheese & sweet balsamic vinaigrette.
Roasted Beet $10
Slow roased beets, red onions,
baby arugula, goat cheese & champagne
Jules Salad $10
Chopped romaine, medley of vegetables,
bleu cheese & house vinaigrette.
Mare & Mando $24
Spaghettini, clams & zucchini with
garlic & oil, fresh herbs & white wine.
Fusilli Wild Mushroom $20
Fusilli tossed with wild mushrooms, garlic
& pancetta finished with truffle oil &
a touch of cream.
Chicken Prosecco $20
Boneless chicken breast topped with
prosciutto, fontina cheese, spinach & roasted
peppers & prosecco sauce.
Veal Pizziola $24
Veal medallions with calamatta oilves
& capers in a light tomato wine sauce.
Veal & Crab $28
Vel medallions topped with crab meat,
shallots, capers & sundried tomatoes
in a white wine lemon sauce.
Grilled Mediterranean MP
1 1/2 pound lobster grilled
served with an arugula, tomato
& onion salad.